To start a business in the catering field always requires an initial outlay in catering equipment, which is essential to offer a complete service to your clients.

Among all the needed equipment, one of them could be an ice machine, which offers a high quality service, giving a different touch to drinks served with ice.

ITV: Company specialized in manufacturing catering equipment.

Since 1981, we are the reference Company in Spain and one of the most important in the international setting (ice making machine sector).

The Company started as a familiar business, always looking for the improvement of the production and service of ice. Year by year, we had been creating more and more ice machines, improving their actual quality and their features.

Nowadays, our manufactures and distributed machines count with the more high quality standards, assuring the actual quality of the used materials and their durability.

In ITV we are also compromised with the environment when it comes to the creation of this catering equipment, because they are all optimized to save energy and be extremely efficient.

ITV counts with an excellent investigation and development team (I+D), which is in charge of improving day by day the ice machine production process, getting a continuous quality improvement, production and energetic saving. Due to new existent technologies and new customers’ demands, we have to be continuously evolving, technologically speaking.

Types of ice machines for your business.

Depending on the kind of business you own, you will one ice machine or another one. There are different kinds of machines, and each one generates different kind of ice: squares, rectangular, elongated, extra big, frost…All of them have a specific use, and depending on the type of business, you have to pick one machine or another.

Next, we are going to show you several machines that we offer to the public in ITV so you have the opportunity to choose easily.

Range SPIKA.  This range of ice machines produce a huge quantity of ice cubes in a short period of time, and are capable of cooling drinks very rapidly. Ice Spika is usually used in fast food establishments. This machine has ARHI certification which assures the maximum energetic efficiency.

Range ALFA.  With the manufacturing of ice machines, we are looking for a balance between the volume of ice and the produced quantity. With this we get perfect lines and a more quantity of ice cubes by cycle.

It also helps to its storage in the ice container. Moreover, this range of products contains one of the technologies patented by ITV, the elastic shower, which avoids every kind of problems with lime.

Range or line SUPER STAR. It is thought for night business and produces big ice cubes perfects for glasses. The important part of this ice cubes is that they have to be squares, exacts, and its size has to be big. It is also important to say that the durability is remarkable, avoiding the ice to melt in the glass and ruins the user experience.

Range ICE QUEEN. This range of ice machines produces granular ice, which is frequently used in food sector to preserve fresh all the products that they offer to the public. Increasingly, this ice is gaining strength in the health sector, spa activities and therapeutic treatments.